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Carbs in Applied Nutrition Critical Oats Advanced Protein Porridge Golden Syrup
Applied Nutrition Critical Oats Advanced Protein Porridge Golden Syrup (1 serving) contains 26.9g total carbs, 23g net carbs, 6.4g fat, 23g protein, and 238 calories.
Net Carbs
23 g
Fiber
3.9 g
Total Carbs
26.9 g
Protein
23 g
Fats
6.4 g
238 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 60g
Nutrient
Value
Calories
238 kCal
Total Carbs
26.9 g
Net Carbs
23 g
Fiber
3.9 g
Starch
-
Sugar
1.4 g
Sugar Alcohols
-
Protein
23 g
Fat
6.4 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
3.1 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Vitamin A
0 mcg
Vitamin D
0 mcg
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