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Carbs in Turkey Fryer-roasters Dark Meat And Skin Cooked Roasted
Turkey Fryer-roasters Dark Meat And Skin Cooked Roasted (1 unit (yield from 1 lb ready-to-cook turkey)) contains 0g total carbs, 0g net carbs, 7.5g fat, 29.4g protein, and 193 calories.
Net Carbs
0 g
Fiber
0 g
Total Carbs
0 g
Protein
29.4 g
Fats
7.5 g
193 cals
Nutritional Facts
- Serving Size: 1 unit (yield from 1 lb ready-to-cook turkey)
- Serving Weight: 106g
Nutrient
Value
Calories
192.9 kCal
Total Carbs
-
Net Carbs
0 g
Fiber
-
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
29.4 g
Fat
7.5 g
Monounsat. Fat
2.4 g
Polyunsat. Fat
2 g
Saturated Fat
2.3 g
Cholesterol
124 mg
Glycemic Load
-
Supplemental
Value
Calcium
28.6 mg
Iron
2.5 mg
Magnesium
24.4 mg
Phosphorus
201.4 mg
Potassium
251.2 mg
Sodium
80.6 mg
Zinc
4.1 mg
Copper
0.2 mg
Selenium
41.3 mcg
Folate
9.5 mcg
Vitamin A
0 mcg
Vit B1 (Thiamin)
0.1 mg
Vit B2 (Riboflavin)
0.3 mg
Vit B3 (Niacin)
3.6 mg
Vitamin B6
0.4 mg
Vitamin B12
0.4 mcg
Vitamin D
0 mcg
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