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Turkey Fryer-roasters Light Meat And Skin Cooked Roasted

Carbs in Turkey Fryer-roasters Light Meat And Skin Cooked Roasted

Turkey Fryer-roasters Light Meat And Skin Cooked Roasted (1 unit (yield from 1 lb ready-to-cook turkey)) contains 0g total carbs, 0g net carbs, 5.6g fat, 35.4g protein, and 202 calories.

Net Carbs

0 g
Fiber

0 g
Total Carbs

0 g
Protein

35.4 g
Fats

5.6 g

202 cals

Quantity

Serving Size

Serving Size: 1 unit (yield from 1 lb ready-to-cook turkey)
Serving Weight: 123g

Nutrient

Value

Calories

201.7 kCal
Total Carbs

-
- Net Carbs
  
  0 g
- Fiber
  
  -
- Starch
  
  -
- Sugar
  
  -
- Sugar Alcohols
  
  -
Protein

35.4 g
Fat

5.6 g
- Monounsat. Fat
  
  2.1 g
- Polyunsat. Fat
  
  1.3 g
- Saturated Fat
  
  1.5 g
- Cholesterol
  
  116.9 mg
Glycemic Load

-

Supplemental

Value

Calcium

22.1 mg
Iron

2 mg
Magnesium

32 mg
Phosphorus

252.2 mg
Potassium

322.3 mg
Sodium

70.1 mg
Zinc

2.6 mg
Copper

0.1 mg
Selenium

36.8 mcg
Folate

7.4 mcg
Vitamin A

0 mcg
Vit B1 (Thiamin)

0.1 mg
Vit B2 (Riboflavin)

0.2 mg
Vit B3 (Niacin)

7.7 mg
Vitamin B6

0.6 mg
Vitamin B12

0.4 mcg
Vitamin D

0 mcg