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Carbs in Beef Short Loin T-bone Steak Separable Lean Only Trimmed To 1/4" Fat Usda Select Raw
Beef Short Loin T-bone Steak Separable Lean Only Trimmed To 1/4" Fat Usda Select Raw (1 lb) contains 0g total carbs, 0g net carbs, 24.2g fat, 101.7g protein, and 653 calories.
Net Carbs
0 g
Fiber
0 g
Total Carbs
0 g
Protein
101.7 g
Fats
24.2 g
653 cals
Nutritional Facts
- Serving Size: 1 lb
- Serving Weight: 453.6g
Nutrient
Value
Calories
653.2 kCal
Total Carbs
-
Net Carbs
0 g
Fiber
-
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
101.7 g
Fat
24.2 g
Monounsat. Fat
10.4 g
Polyunsat. Fat
1.4 g
Saturated Fat
9.8 g
Cholesterol
267.6 mg
Glycemic Load
-
Supplemental
Value
Calcium
104.3 mg
Iron
8 mg
Magnesium
54.4 mg
Phosphorus
970.7 mg
Potassium
1288.2 mg
Sodium
258.6 mg
Zinc
18.2 mg
Copper
0.2 mg
Selenium
98.9 mcg
Folate
18.1 mcg
Vitamin A
9.5 mcg
Vit B1 (Thiamin)
0.3 mg
Vit B2 (Riboflavin)
0.9 mg
Vit B3 (Niacin)
26 mg
Vitamin B6
2.9 mg
Vitamin B12
8.4 mcg
Vitamin D
0.2 mcg
Vitamin K
5.4 mcg
Vitamin E
1 mg
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