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Carbs in Rapa Scrapple Pork
Rapa Scrapple Pork (1 serving) contains 8g total carbs, 8g net carbs, 8g fat, 5g protein, and 120 calories.
Net Carbs
8 g
Fiber
0 g
Total Carbs
8 g
Protein
5 g
Fats
8 g
120 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 56g
Nutrient
Value
Calories
120 kCal
Total Carbs
8 g
Net Carbs
8 g
Fiber
-
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
5 g
Fat
8 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
3 g
Cholesterol
40 mg
Glycemic Load
-
Supplemental
Value
Iron
1.4 mg
Sodium
270 mg
Vitamin A
750 mcg
Vitamin D
0 mcg
