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Cereals Ready-to-eat General Mills Basic 4

Carbs in Cereals Ready-to-eat General Mills Basic 4

Cereals Ready-to-eat General Mills Basic 4 (1 cup) contains 43.6g total carbs, 39.8g net carbs, 2.1g fat, 3.7g protein, and 197 calories.

  • Net Carbs

    39.8 g

  • Fiber

    3.7 g

  • Total Carbs

    43.6 g

  • Protein

    3.7 g

  • Fats

    2.1 g

197 cals

Nutritional Facts

  • Serving Size: 1 cup
  • Serving Weight: 55g

Nutrient

Value

  • Calories

    196.9 kCal

  • Total Carbs

    43.6 g

    • Net Carbs

      39.8 g

    • Fiber

      3.7 g

    • Starch

      -

    • Sugar

      12.4 g

    • Sugar Alcohols

      -

  • Protein

    3.7 g

  • Fat

    2.2 g

    • Monounsat. Fat

      0.7 g

    • Polyunsat. Fat

      0.6 g

    • Saturated Fat

      0.7 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    250.3 mg

  • Iron

    4.5 mg

  • Magnesium

    31.9 mg

  • Phosphorus

    100.1 mg

  • Potassium

    158.4 mg

  • Sodium

    285.5 mg

  • Zinc

    3.7 mg

  • Copper

    0.1 mg

  • Selenium

    9.4 mcg

  • Folate

    100.1 mcg

  • Vitamin A

    150 mcg

  • Vit B1 (Thiamin)

    0.4 mg

  • Vit B2 (Riboflavin)

    0.4 mg

  • Vit B3 (Niacin)

    5 mg

  • Vitamin B6

    0.5 mg

  • Vitamin B12

    1.5 mcg

  • Vitamin D

    1 mcg

  • Vitamin K

    1 mcg

  • Vitamin E

    0.6 mg