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Carbs in Lamb Domestic Shoulder Whole Arm And Blade Separable Lean Only Trimmed To 1/4" Fat Choice Cooked Broiled
Lamb Domestic Shoulder Whole Arm And Blade Separable Lean Only Trimmed To 1/4" Fat Choice Cooked Broiled (1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)) contains 0g total carbs, 0g net carbs, 21.2g fat, 54.8g protein, and 424 calories.
Net Carbs
0 g
Fiber
0 g
Total Carbs
0 g
Protein
54.8 g
Fats
21.2 g
424 cals
Nutritional Facts
- Serving Size: 1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)
- Serving Weight: 202g
Nutrient
Value
Calories
424.2 kCal
Total Carbs
-
Net Carbs
0 g
Fiber
-
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
54.8 g
Fat
21.2 g
Monounsat. Fat
8.6 g
Polyunsat. Fat
1.9 g
Saturated Fat
7.8 g
Cholesterol
187.9 mg
Glycemic Load
-
Supplemental
Value
Calcium
42.4 mg
Iron
4.4 mg
Magnesium
58.6 mg
Phosphorus
438.3 mg
Potassium
654.5 mg
Sodium
167.7 mg
Zinc
13.3 mg
Copper
0.3 mg
Selenium
63.2 mcg
Folate
46.5 mcg
Vitamin A
0 mcg
Vit B1 (Thiamin)
0.2 mg
Vit B2 (Riboflavin)
0.6 mg
Vit B3 (Niacin)
12.4 mg
Vitamin B6
0.3 mg
Vitamin B12
6.3 mcg
Vitamin D
0.1 mcg
Vitamin K
11.5 mcg
Vitamin E
0.4 mg
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