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Carbs in Peas, Green, Cooked, From Canned, Fat Added In Cooking, English Peas
Peas, Green, Cooked, From Canned, Fat Added In Cooking, English Peas (1 cup) contains 19.4g total carbs, 11g net carbs, 3.9g fat, 7.6g protein, and 144 calories.
Net Carbs
11 g
Fiber
8.4 g
Total Carbs
19.4 g
Protein
7.6 g
Fats
3.9 g
144 cals
Nutritional Facts
- Serving Size: 1 cup
- Serving Weight: 175g
Nutrient
Value
Calories
143.5 kCal
Total Carbs
19.4 g
Net Carbs
11 g
Fiber
8.4 g
Starch
-
Sugar
5.1 g
Sugar Alcohols
-
Protein
7.6 g
Fat
3.9 g
Monounsat. Fat
1 g
Polyunsat. Fat
1.6 g
Saturated Fat
0.7 g
Cholesterol
0 mg
Glycemic Load
-
Supplemental
Value
Calcium
40.3 mg
Iron
2.1 mg
Magnesium
31.5 mg
Phosphorus
119 mg
Potassium
176.8 mg
Sodium
533.8 mg
Zinc
1.1 mg
Copper
0.2 mg
Selenium
3 mcg
Folate
54.3 mcg
Vitamin A
112 mcg
Vit B1 (Thiamin)
0.2 mg
Vit B2 (Riboflavin)
0.1 mg
Vit B3 (Niacin)
1.7 mg
Vitamin B6
0.3 mg
Vitamin B12
0.5 mcg
Vitamin C
15.6 mg
Vitamin D
0 mcg
Vitamin K
67.6 mcg
Vitamin E
1.7 mg
Choline
40.1 mg
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