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Carbs in Bread, Oat Bran, Reduced Calorie And/or High Fiber, Toasted
Bread, Oat Bran, Reduced Calorie And/or High Fiber, Toasted (1 slice) contains 12.8g total carbs, 9.1g net carbs, 1g fat, 2.5g protein, and 62 calories.
Net Carbs
9.1 g
Fiber
3.7 g
Total Carbs
12.8 g
Protein
2.5 g
Fats
1 g
62 cals
Nutritional Facts
- Serving Size: 1 slice
- Serving Weight: 26g
Nutrient
Value
Calories
62.1 kCal
Total Carbs
12.8 g
Net Carbs
9.1 g
Fiber
3.7 g
Starch
-
Sugar
1.1 g
Sugar Alcohols
-
Protein
2.5 g
Fat
1 g
Monounsat. Fat
0.2 g
Polyunsat. Fat
0.5 g
Saturated Fat
0.1 g
Cholesterol
0 mg
Glycemic Load
-
Supplemental
Value
Calcium
17.7 mg
Iron
1 mg
Magnesium
14.3 mg
Phosphorus
37.4 mg
Potassium
31.7 mg
Sodium
108.7 mg
Zinc
0.3 mg
Copper
0 mg
Selenium
6.4 mcg
Folate
21.3 mcg
Vitamin A
0 mcg
Vit B1 (Thiamin)
0.1 mg
Vit B2 (Riboflavin)
0.1 mg
Vit B3 (Niacin)
1.1 mg
Vitamin B6
0 mg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin D
0 mcg
Vitamin K
0.5 mcg
Vitamin E
0.1 mg
Choline
4.2 mg
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