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White Potato, Baked, Peel Eaten, Fat Added In Cooking

Carbs in White Potato, Baked, Peel Eaten, Fat Added In Cooking

White Potato, Baked, Peel Eaten, Fat Added In Cooking (1 cup) contains 26g total carbs, 23.4g net carbs, 2.5g fat, 3.1g protein, and 136 calories.

  • Net Carbs

    23.4 g

  • Fiber

    2.7 g

  • Total Carbs

    26 g

  • Protein

    3.1 g

  • Fats

    2.5 g

136 cals

Nutritional Facts

  • Serving Size: 1 cup
  • Serving Weight: 127g

Nutrient

Value

  • Calories

    135.9 kCal

  • Total Carbs

    26 g

    • Net Carbs

      23.4 g

    • Fiber

      2.7 g

    • Starch

      -

    • Sugar

      1.5 g

    • Sugar Alcohols

      -

  • Protein

    3.1 g

  • Fat

    2.5 g

    • Monounsat. Fat

      0.7 g

    • Polyunsat. Fat

      0.6 g

    • Saturated Fat

      1.1 g

    • Cholesterol

      3.8 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    19.1 mg

  • Iron

    1.3 mg

  • Magnesium

    34.3 mg

  • Phosphorus

    86.4 mg

  • Potassium

    659.1 mg

  • Sodium

    299.7 mg

  • Zinc

    0.4 mg

  • Copper

    0.1 mg

  • Selenium

    0.5 mcg

  • Folate

    34.3 mcg

  • Vitamin A

    26.7 mcg

  • Vit B1 (Thiamin)

    0.1 mg

  • Vit B2 (Riboflavin)

    0.1 mg

  • Vit B3 (Niacin)

    1.7 mg

  • Vitamin B6

    0.5 mg

  • Vitamin B12

    0.2 mcg

  • Vitamin C

    11.8 mg

  • Vitamin D

    0 mcg

  • Vitamin K

    4.3 mcg

  • Vitamin E

    0.4 mg

  • Choline

    18.7 mg