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Carbs in Chicken, Drumstick, Fried, No Coating, Skin Eaten, Sauteed
Chicken, Drumstick, Fried, No Coating, Skin Eaten, Sauteed (1 small drumstick (yield after cooking, bone removed)) contains 0g total carbs, 0g net carbs, 5.7g fat, 10.4g protein, and 96 calories.
Net Carbs
0 g
Fiber
0 g
Total Carbs
0 g
Protein
10.4 g
Fats
5.7 g
96 cals
Nutritional Facts
- Serving Size: 1 small drumstick (yield after cooking, bone removed)
- Serving Weight: 38g
Nutrient
Value
Calories
96.1 kCal
Total Carbs
0 g
Net Carbs
0 g
Fiber
0 g
Starch
-
Sugar
0 g
Sugar Alcohols
-
Protein
10.4 g
Fat
5.7 g
Monounsat. Fat
2.2 g
Polyunsat. Fat
1.4 g
Saturated Fat
1.5 g
Cholesterol
43.3 mg
Glycemic Load
-
Supplemental
Value
Calcium
5.7 mg
Iron
0.5 mg
Magnesium
8.4 mg
Phosphorus
66.5 mg
Potassium
88.9 mg
Sodium
192.3 mg
Zinc
1.1 mg
Copper
0 mg
Selenium
7.1 mcg
Folate
3 mcg
Vitamin A
11.8 mcg
Vit B1 (Thiamin)
0 mg
Vit B2 (Riboflavin)
0.1 mg
Vit B3 (Niacin)
2.4 mg
Vitamin B6
0.1 mg
Vitamin B12
0.1 mcg
Vitamin C
1.2 mg
Vitamin D
0 mcg
Vitamin K
2.4 mcg
Vitamin E
0.2 mg
Choline
21.7 mg
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