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Carbs in Red Kidney Beans, Dry, Cooked, Fat Not Added In Cooking, Canned
Red Kidney Beans, Dry, Cooked, Fat Not Added In Cooking, Canned (1 cup) contains 39g total carbs, 26.2g net carbs, 0.9g fat, 14.8g protein, and 217 calories.
Net Carbs
26.2 g
Fiber
12.7 g
Total Carbs
39 g
Protein
14.8 g
Fats
0.9 g
217 cals
Nutritional Facts
- Serving Size: 1 cup
- Serving Weight: 172g
Nutrient
Value
Calories
216.7 kCal
Total Carbs
39 g
Net Carbs
26.3 g
Fiber
12.7 g
Starch
-
Sugar
0.6 g
Sugar Alcohols
-
Protein
14.8 g
Fat
0.9 g
Monounsat. Fat
0.1 g
Polyunsat. Fat
0.5 g
Saturated Fat
0.1 g
Cholesterol
0 mg
Glycemic Load
-
Supplemental
Value
Calcium
48.2 mg
Iron
5 mg
Magnesium
77.4 mg
Phosphorus
242.5 mg
Potassium
689.7 mg
Sodium
400.8 mg
Zinc
1.8 mg
Copper
0.4 mg
Selenium
2.1 mcg
Folate
221.9 mcg
Vitamin A
0 mcg
Vit B1 (Thiamin)
0.3 mg
Vit B2 (Riboflavin)
0.1 mg
Vit B3 (Niacin)
1 mg
Vitamin B6
0.2 mg
Vitamin B12
0 mcg
Vitamin C
2.1 mg
Vitamin D
0 mcg
Vitamin K
14.5 mcg
Vitamin E
0.1 mg
Choline
52.1 mg
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