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Salmon, Battered, Fried, Saltwater Trout

Carbs in Salmon, Battered, Fried, Saltwater Trout

Salmon, Battered, Fried, Saltwater Trout (1 oz, boneless, raw (yield after cooking)) contains 1.8g total carbs, 1.8g net carbs, 3.7g fat, 5g protein, and 61 calories.

  • Net Carbs

    1.8 g

  • Fiber

    0.1 g

  • Total Carbs

    1.8 g

  • Protein

    5 g

  • Fats

    3.7 g

61 cals

Nutritional Facts

  • Serving Size: 1 oz, boneless, raw (yield after cooking)
  • Serving Weight: 27g

Nutrient

Value

  • Calories

    61.3 kCal

  • Total Carbs

    1.8 g

    • Net Carbs

      1.8 g

    • Fiber

      0.1 g

    • Starch

      -

    • Sugar

      0.1 g

    • Sugar Alcohols

      -

  • Protein

    5 g

  • Fat

    3.7 g

    • Monounsat. Fat

      1.4 g

    • Polyunsat. Fat

      1.3 g

    • Saturated Fat

      0.7 g

    • Cholesterol

      16.5 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    9.2 mg

  • Iron

    0.3 mg

  • Magnesium

    6.8 mg

  • Phosphorus

    60.5 mg

  • Potassium

    81.5 mg

  • Sodium

    31.9 mg

  • Zinc

    0.2 mg

  • Copper

    0 mg

  • Selenium

    11.4 mcg

  • Folate

    4.1 mcg

  • Vitamin A

    7.6 mcg

  • Vit B1 (Thiamin)

    0.1 mg

  • Vit B2 (Riboflavin)

    0 mg

  • Vit B3 (Niacin)

    1.7 mg

  • Vitamin B6

    0 mg

  • Vitamin B12

    0.5 mcg

  • Vitamin C

    0 mg

  • Vitamin D

    1.8 mcg

  • Vitamin K

    1.2 mcg

  • Vitamin E

    0.2 mg

  • Choline

    24.9 mg

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