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Carbs in Beef Rib Small End Ribs 10-12 Separable Lean And Fat Trimmed To 0" Select Cooked Broiled
Beef Rib Small End Ribs 10-12 Separable Lean And Fat Trimmed To 0" Select Cooked Broiled (1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)) contains 0g total carbs, 0g net carbs, 52.4g fat, 66g protein, and 755 calories.
Net Carbs
0 g
Fiber
0 g
Total Carbs
0 g
Protein
66 g
Fats
52.4 g
755 cals
Nutritional Facts
- Serving Size: 1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)
- Serving Weight: 265g
Nutrient
Value
Calories
755.3 kCal
Total Carbs
-
Net Carbs
0 g
Fiber
-
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
66 g
Fat
52.4 g
Monounsat. Fat
22.5 g
Polyunsat. Fat
1.8 g
Saturated Fat
21.2 g
Cholesterol
220 mg
Glycemic Load
-
Supplemental
Value
Calcium
34.5 mg
Iron
6.1 mg
Magnesium
61 mg
Phosphorus
487.6 mg
Potassium
911.6 mg
Sodium
169.6 mg
Zinc
15.9 mg
Copper
0.2 mg
Selenium
55.9 mcg
Folate
18.6 mcg
Vitamin A
0 mcg
Vit B1 (Thiamin)
0.2 mg
Vit B2 (Riboflavin)
0.5 mg
Vit B3 (Niacin)
11.2 mg
Vitamin B6
0.9 mg
Vitamin B12
8 mcg
Vitamin D
0 mcg
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