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Carbs in Turkey Fryer-roasters Meat And Skin Giblets Neck Raw
Turkey Fryer-roasters Meat And Skin Giblets Neck Raw (1 turkey) contains 1.2g total carbs, 1.2g net carbs, 102.4g fat, 533.8g protein, and 3205 calories.
Net Carbs
1.2 g
Fiber
0 g
Total Carbs
1.2 g
Protein
533.8 g
Fats
102.4 g
3205 cals
Nutritional Facts
- Serving Size: 1 turkey
- Serving Weight: 2410g
Nutrient
Value
Calories
3205.3 kCal
Total Carbs
1.2 g
Net Carbs
1.2 g
Fiber
-
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
533.8 g
Fat
102.4 g
Monounsat. Fat
35.4 g
Polyunsat. Fat
25.8 g
Saturated Fat
29.4 g
Cholesterol
2217.2 mg
Glycemic Load
-
Supplemental
Value
Calcium
313.3 mg
Iron
42.2 mg
Magnesium
530.2 mg
Phosphorus
4217.5 mg
Potassium
5928.6 mg
Sodium
1470.1 mg
Zinc
50.4 mg
Copper
3.7 mg
Selenium
592.9 mcg
Folate
626.6 mcg
Vitamin A
2855.9 mcg
Vit B1 (Thiamin)
1 mg
Vit B2 (Riboflavin)
5.2 mg
Vit B3 (Niacin)
98.5 mg
Vitamin B6
10.1 mg
Vitamin B12
44.6 mcg
Vitamin C
4.8 mg
Vitamin D
0 mcg
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