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Fish, Mackerel, King, Cooked, Dry Heat

Carbs in Fish, Mackerel, King, Cooked, Dry Heat

Fish, Mackerel, King, Cooked, Dry Heat (1 .5 fillet) contains 0g total carbs, 0g net carbs, 3.9g fat, 40g protein, and 206 calories.

  • Net Carbs

    0 g

  • Fiber

    0 g

  • Total Carbs

    0 g

  • Protein

    40 g

  • Fats

    3.9 g

206 cals

Nutritional Facts

  • Serving Size: 1 .5 fillet
  • Serving Weight: 154g

Nutrient

Value

  • Calories

    206.4 kCal

  • Total Carbs

    0 g

    • Net Carbs

      0 g

    • Fiber

      0 g

    • Starch

      -

    • Sugar

      0 g

    • Sugar Alcohols

      -

  • Protein

    40 g

  • Fat

    3.9 g

    • Monounsat. Fat

      1.5 g

    • Polyunsat. Fat

      0.9 g

    • Saturated Fat

      0.7 g

    • Cholesterol

      104.7 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    61.6 mg

  • Iron

    3.5 mg

  • Magnesium

    63.1 mg

  • Phosphorus

    489.7 mg

  • Potassium

    859.3 mg

  • Sodium

    312.6 mg

  • Zinc

    1.1 mg

  • Copper

    0.1 mg

  • Selenium

    72.1 mcg

  • Folate

    13.9 mcg

  • Vitamin A

    388.1 mcg

  • Vit B1 (Thiamin)

    0.2 mg

  • Vit B2 (Riboflavin)

    0.9 mg

  • Vit B3 (Niacin)

    16.1 mg

  • Vitamin B6

    0.8 mg

  • Vitamin B12

    27.7 mcg

  • Vitamin C

    2.5 mg

  • Vitamin D

    0 mcg

  • Vitamin K

    0 mcg

  • Vitamin E

    0 mg

  • Choline

    0 mg