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Pork Cured Ham Slice Bone-in Separable Lean And Fat Heated Pan-broil

Carbs in Pork Cured Ham Slice Bone-in Separable Lean And Fat Heated Pan-broil

Pork Cured Ham Slice Bone-in Separable Lean And Fat Heated Pan-broil (1 serving (3 oz)) contains 0.6g total carbs, 0.6g net carbs, 7.2g fat, 21.7g protein, and 154 calories.

  • Net Carbs

    0.6 g

  • Fiber

    0 g

  • Total Carbs

    0.6 g

  • Protein

    21.7 g

  • Fats

    7.2 g

154 cals

Nutritional Facts

  • Serving Size: 1 serving (3 oz)
  • Serving Weight: 85g

Nutrient

Value

  • Calories

    153.9 kCal

  • Total Carbs

    0.6 g

    • Net Carbs

      0.6 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      0.6 g

    • Sugar Alcohols

      -

  • Protein

    21.7 g

  • Fat

    7.2 g

    • Monounsat. Fat

      3.3 g

    • Polyunsat. Fat

      0.9 g

    • Saturated Fat

      2.3 g

    • Cholesterol

      62.1 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    11.9 mg

  • Iron

    1.1 mg

  • Magnesium

    21.3 mg

  • Phosphorus

    242.3 mg

  • Potassium

    344.3 mg

  • Sodium

    724.2 mg

  • Zinc

    2.4 mg

  • Copper

    0.4 mg

  • Selenium

    20.7 mcg

  • Folate

    1.7 mcg

  • Vitamin A

    1 mcg

  • Vit B1 (Thiamin)

    0.5 mg

  • Vit B2 (Riboflavin)

    0.3 mg

  • Vit B3 (Niacin)

    6.2 mg

  • Vitamin B6

    0.4 mg

  • Vitamin B12

    0.5 mcg

  • Vitamin D

    0.9 mcg

  • Vitamin E

    0.3 mg

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