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Carbs in Rice, Cream Of, Cooked, Fat Not Added In Cooking
Rice, Cream Of, Cooked, Fat Not Added In Cooking (1 cup, cooked) contains 27.7g total carbs, 27.5g net carbs, 0.2g fat, 2.2g protein, and 127 calories.
Net Carbs
27.5 g
Fiber
0.2 g
Total Carbs
27.7 g
Protein
2.2 g
Fats
0.2 g
127 cals
Nutritional Facts
- Serving Size: 1 cup, cooked
- Serving Weight: 244g
Nutrient
Value
Calories
126.9 kCal
Total Carbs
27.7 g
Net Carbs
27.5 g
Fiber
0.2 g
Starch
-
Sugar
0.1 g
Sugar Alcohols
-
Protein
2.2 g
Fat
0.2 g
Monounsat. Fat
0.1 g
Polyunsat. Fat
0.1 g
Saturated Fat
0.1 g
Cholesterol
0 mg
Glycemic Load
-
Supplemental
Value
Calcium
7.3 mg
Iron
0.5 mg
Magnesium
7.3 mg
Phosphorus
41.5 mg
Potassium
48.8 mg
Sodium
378.2 mg
Zinc
0.4 mg
Copper
0.1 mg
Selenium
7.3 mcg
Folate
7.3 mcg
Vitamin A
0 mcg
Vit B1 (Thiamin)
0 mg
Vit B2 (Riboflavin)
0 mg
Vit B3 (Niacin)
1 mg
Vitamin B6
0.1 mg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin D
0 mcg
Vitamin K
0 mcg
Vitamin E
0.1 mg
Choline
2 mg
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