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Carbs in Okra, Cooked, From Frozen, Fat Not Added In Cooking
Okra, Cooked, From Frozen, Fat Not Added In Cooking (1 cup) contains 10.5g total carbs, 5.4g net carbs, 0.6g fat, 3.8g protein, and 52 calories.
Net Carbs
5.4 g
Fiber
5.2 g
Total Carbs
10.5 g
Protein
3.8 g
Fats
0.6 g
52 cals
Nutritional Facts
- Serving Size: 1 cup
- Serving Weight: 184g
Nutrient
Value
Calories
51.5 kCal
Total Carbs
10.5 g
Net Carbs
5.4 g
Fiber
5.2 g
Starch
-
Sugar
5.2 g
Sugar Alcohols
-
Protein
3.8 g
Fat
0.6 g
Monounsat. Fat
0.1 g
Polyunsat. Fat
0.2 g
Saturated Fat
0.1 g
Cholesterol
0 mg
Glycemic Load
-
Supplemental
Value
Calcium
176.6 mg
Iron
1.2 mg
Magnesium
93.8 mg
Phosphorus
84.6 mg
Potassium
428.7 mg
Sodium
467.4 mg
Zinc
1.1 mg
Copper
0.2 mg
Selenium
1.1 mcg
Folate
266.8 mcg
Vitamin A
31.3 mcg
Vit B1 (Thiamin)
0.2 mg
Vit B2 (Riboflavin)
0.2 mg
Vit B3 (Niacin)
1.4 mg
Vitamin B6
0.1 mg
Vitamin B12
0 mcg
Vitamin C
22.3 mg
Vitamin D
0 mcg
Vitamin K
87.4 mcg
Vitamin E
0.6 mg
Choline
20.2 mg
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