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Carbs in Brussels Sprouts Cooked Without Fat
Brussels Sprouts Cooked Without Fat (1 cup) contains 10.9g total carbs, 6.9g net carbs, 0.8g fat, 3.9g protein, and 56 calories.
Net Carbs
6.9 g
Fiber
4 g
Total Carbs
10.9 g
Protein
3.9 g
Fats
0.8 g
56 cals
Nutritional Facts
- Serving Size: 1 cup
- Serving Weight: 155g
Nutrient
Value
Calories
55.8 kCal
Total Carbs
10.9 g
Net Carbs
6.9 g
Fiber
4 g
Starch
-
Sugar
2.7 g
Sugar Alcohols
-
Protein
3.9 g
Fat
0.8 g
Monounsat. Fat
0.1 g
Polyunsat. Fat
0.4 g
Saturated Fat
0.2 g
Cholesterol
0 mg
Glycemic Load
-
Supplemental
Value
Calcium
55.8 mg
Iron
1.9 mg
Magnesium
31 mg
Phosphorus
86.8 mg
Potassium
488.3 mg
Sodium
399.9 mg
Zinc
0.5 mg
Copper
0.1 mg
Selenium
2.3 mcg
Folate
93 mcg
Vitamin A
60.5 mcg
Vit B1 (Thiamin)
0.2 mg
Vit B2 (Riboflavin)
0.1 mg
Vit B3 (Niacin)
0.9 mg
Vitamin B6
0.3 mg
Vitamin B12
0 mcg
Vitamin C
95.5 mg
Vitamin D
0 mcg
Vitamin K
216.1 mcg
Vitamin E
0.7 mg
Choline
62.6 mg
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